European Truffle Pies

Name: European Truffle Pies
Ingredients: 2 refrigerated pie crusts (I used Pillsbury); 1 egg white, beaten; ¼ cup granulated sugar; 2 cups semi-sweet chocolate chips; 1 cup heavy cream; 2 oz cream cheese, softened; 4 tablespoons butter, softened; 1 tsp vanilla; ½ cup powdered sugar; 1 cup chocolate ganache, room temperature; 2 cups whipped cream; ½ cup heavy whipping cream; ½ cup room temperature chocolate ganache; Optional, chocolate curls for garnish.

European Truffle Pies was pinched from <a href="http://www.thegunnysack.com/2014/02/european-truffle-pie-recipe.html" target="_blank">www.thegunnysack.com.</a>

INGREDIENTS

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2 refrigerated pie crusts (I used Pillsbury)

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1 egg white, beaten

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¼ cup granulated sugar

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2 cups semi-sweet chocolate chips

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1 cup heavy cream

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2 oz cream cheese, softened

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4 tablespoons butter, softened

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1 tsp vanilla

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½ cup powdered sugar

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1 cup chocolate ganache, room temperature

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2 cups whipped cream

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½ cup heavy whipping cream

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½ cup room temperature chocolate ganache

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Optional, chocolate curls for garnish.

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