Espresso Cupcakes
"Love coffee? Here's the fudgy cupcake to make your tastebuds smile...."
INGREDIENTS
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1 box Betty Crocker® SuperMoist® chocolate fudge cake mix
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Water, vegetable oil and eggs called for on cake mix box
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1 tablespoon instant espresso coffee powder
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1 container (8 oz) mascarpone cheese
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2 teaspoons milk
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2 teaspoons instant espresso coffee powder
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1 cup powdered sugar
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1 teaspoon instant espresso coffee powder
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1 container Betty Crocker® Whipped milk chocolate frosting
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Chocolate-covered espresso beans, if desired
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