Espresso brownies with espresso frosting

Name: Espresso brownies with espresso frosting
Ingredients: 5 1/2 ounces unsalted butter (1/2 cup + 3 tablespoons); 4 1/2 ounces semi-sweet chocolate; 3 eggs; 1 1/4 cup sugar; 1 teaspoon coffee extract; 2 tablespoons espresso powder; 1 cup all-purpose flour; 1/4 cup unsweetened cocoa powder; 1/4 cup unsalted butter, room temperature; 1 teaspoon espresso powder; 1-2 tablespoons cold black coffee; 1 cup powder sugar

Espresso brownies with espresso frosting was pinched from <a href="http://roxanashomebaking.com/espresso-browniesw-with-espresso-frosting-recipe/" target="_blank">roxanashomebaking.com.</a>

"Rich, sweet, chocolate brownies with a strong coffee flavor covered with silky smooth espresso frosting..."

INGREDIENTS

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5 1/2 ounces unsalted butter (1/2 cup + 3 tablespoons)

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4 1/2 ounces semi-sweet chocolate

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3 eggs

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1 1/4 cup sugar

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1 teaspoon coffee extract

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2 tablespoons espresso powder

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1 cup all-purpose flour

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1/4 cup unsweetened cocoa powder

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1/4 cup unsalted butter, room temperature

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1 teaspoon espresso powder

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1-2 tablespoons cold black coffee

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1 cup powder sugar

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