"You'd never know these delicious Espresso & Sea Salt Cookies were gluten free, dairy free, and vegan. Moist and full of flavor!..."
INGREDIENTS
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2 Cups Cup4Cup Gluten Free Flour
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1 tsp baking powder
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1 tsp cinnamon
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½ tsp sea salt
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1 cup organic earth balance spread
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2 tbls. Starbucks Via {I used the Tribute blend}
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1 cup powdered sugar
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½ cup brown sugar
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1½ cups semi-sweet chocolate chips {dairy free}
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½ tsp vanilla
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¼ cup mashed banana