Ermine Frosting - Dinner With Julie

"I’ve been bombarded with requests – and rightly so! – for this ermine frosting since posting it in stories last night. Honestly, my world has forever changed. I’m what you might call a frosting fanatic – the one who seeks out the corner piece with the most flowers it can structurally tolerate – and yet it can be altogether too much sweet. Enter Ermine: an old-school frosting that was apparently the original frosting paired with red velvet cakes—the somewhat unorthodox method of boiling milk and flour ..."