Erika's All Purpose Gluten Free Flour

Name: Erika's All Purpose Gluten Free Flour
Ingredients: 1 Bag (24 oz or 4.25 Cups) Brown Rice Flour; 1 Bag (24 oz or 4.25 Cups) White Rice Four; 1 Bag (24 oz or 4.25 Cups) Sweet Rice Flour; 1 Bag (20 oz or 4.5 Cups) Tapioca Flour (aka Tapioca Starch); 2½ TBSP (0.8 oz) Xanthan Gum

Erika's All Purpose Gluten Free Flour was pinched from <a href="http://alittleinsanity.com/all-purpose-gluten-free-flour-mix-recipe/" target="_blank">alittleinsanity.com.</a>

INGREDIENTS

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1 Bag (24 oz or 4.25 Cups) Brown Rice Flour

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1 Bag (24 oz or 4.25 Cups) White Rice Four

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1 Bag (24 oz or 4.25 Cups) Sweet Rice Flour

•

1 Bag (20 oz or 4.5 Cups) Tapioca Flour (aka Tapioca Starch)

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2½ TBSP (0.8 oz) Xanthan Gum

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