Ensaymada Recipe - So soft, moist and cheesy! (with video instructions)

"Try this ensaymada recipe for that soft, sweet bread covered with buttercream then topped with lots of grated cheese. Just yummy!..."

INGREDIENTS
1 cup milk
1/3 cup sugar
1/2 cup shortening (-softened to room temperature)
1 envelope active dry yeast ((about 7-9 grams (1/4 oz) or 1 tablespoon) - proofed in 1/4 cup warm water ( See Note 1 for alternative))
3 1/2 cup flour
3 egg yolks
1/4 tablespoon salt
1/4 cup butter (- softened to room temperature- for brushing)
1/2 cup butter (- softened to room temperature)
1/2 cup powdered sugar
1 cup Kraft cheese (or other grated cheese)
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