English Muffins

Name: English Muffins
Yield: 18
Ingredients: 1 cup milk; 2 tablespoons white sugar; 1 (.25 ounce) package active dry yeast; 1 cup warm water (110 degrees F/45 degrees C); 1/4 cup melted shortening; 6 cups all-purpose flour; 1 teaspoon salt

English Muffins was pinched from <a href="http://allrecipes.com/recipe/6947/english-muffins/" target="_blank">allrecipes.com.</a>

""I've used this delicious recipe for about 29 years. They are very good . . . much better than any store-bought English Muffins I've ever had."..."

INGREDIENTS

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1 cup milk

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2 tablespoons white sugar

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1 (.25 ounce) package active dry yeast

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1 cup warm water (110 degrees F/45 degrees C)

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1/4 cup melted shortening

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6 cups all-purpose flour

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1 teaspoon salt

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