English Christmas Trifle

Name: English Christmas Trifle
Ingredients: 4 cups water; 1 cup honey; 2 vanilla beans, split lengthwise; 4 firm but ripe Bosc or Bartlett pears, peeled, cored, halved; 2 cups heavy cream, plus 2 cups heavy cream; 6 egg yolks; ½ cup sugar; Prepared pound cake, about 12 ounces, crusts trimmed; ½ cup Marsala wine; ½ cup Amaretto; 4 cups fresh or frozen and thawed raspberries; ¼ cup confectioners' sugar; Fresh raspberries and mint leaves for decoration

English Christmas Trifle was pinched from <a href="http://whatagirleats.com/english-christmas-trifle/" target="_blank">whatagirleats.com.</a>

"Poached Pear and Raspberry Trifle..."

INGREDIENTS

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4 cups water

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1 cup honey

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2 vanilla beans, split lengthwise

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4 firm but ripe Bosc or Bartlett pears, peeled, cored, halved

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2 cups heavy cream, plus 2 cups heavy cream

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6 egg yolks

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½ cup sugar

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Prepared pound cake, about 12 ounces, crusts trimmed

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½ cup Marsala wine

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½ cup Amaretto

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4 cups fresh or frozen and thawed raspberries

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¼ cup confectioners' sugar

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Fresh raspberries and mint leaves for decoration

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