End of Summer Prune Plum Pie

End of Summer Prune Plum Pie was pinched from <a href="http://www.thekitchn.com/recipe-end-of-summer-prune-plu-154960" target="_blank">www.thekitchn.com.</a>
INGREDIENTS
1 prepared pie crust
20-30 Italian prune plums (about 2 pounds)
1/2 cup sugar
1/2 cup unbleached, all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground cardamom
1/4 teaspoon salt
2 tablespoons cold unsalted butter, sliced thin
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes