Enchirritos {Recipe Re-do} | Mandy's Recipe Box

Name: Enchirritos {Recipe Re-do} | Mandy's Recipe Box
Ingredients: ¼ c. butter; ¼ c. flour; 4 c. water; 3 Tbsp. chili powder; 1 tsp. garlic salt; 1 lb. ground beef; 1 lb. ground sausage (I used a bacon flavored kind once and it was fabulous); ¼ c. chopped onion; 1 c. refried beans; 8 flour tortillas (8 inch), warmed; 3 c. shredded cheese (monteray jack or cheddar works great); Optional toppings: shredded lettuce, chopped tomatoes, sliced olives, sour cream

"These enchirritos are a favorite of mine. They are part enchilada, part burrito...hence the name. The flavors are even better the next day as leftovers...."

INGREDIENTS

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¼ c. butter

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¼ c. flour

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4 c. water

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3 Tbsp. chili powder

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1 tsp. garlic salt

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1 lb. ground beef

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1 lb. ground sausage (I used a bacon flavored kind once and it was fabulous)

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¼ c. chopped onion

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1 c. refried beans

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8 flour tortillas (8 inch), warmed

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3 c. shredded cheese (monteray jack or cheddar works great)

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Optional toppings: shredded lettuce, chopped tomatoes, sliced olives, sour cream

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