"Easy dinner recipe lightly "breads" chicken breasts and smothers with onions, red enchilada sauce, and cheese! The flavors of homemade chicken enchiladas...."
INGREDIENTS
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1 pound (about 2) chicken breasts
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½ cup almond flour
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2 large eggs
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1 tablespoon butter
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½ cup red enchilada sauce
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¼ cup shredded Mexican blend cheese
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¼ cup diced onion
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Salt and pepper to taste
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Cilantro to taste