"Combining my love of Mexican flavors and Italian form, I have created an enchilada lasagna that you will be eager to make for your family. With fresh ingredients and full of bold flavor, I know this will become a family favorite...."
INGREDIENTS
•
2 cans (10 Oz) Red Enchilada Sauce
•
12 Corn Tortillas
•
1 Onion
•
1 can Black Beans
•
3 cans (4 Oz) Fire-roasted Whole Green Chilies
•
3 cups Queso Fresco Cheese or White Mexican Cheese
•
2 Avocados
•
2 tb Sour Cream
•
2 tb Lime Juice
•
¼ tsp Salt
•
1 Tomato