Empanadas de Carne (Beef Empanadas)

Name: Empanadas de Carne (Beef Empanadas)
Ingredients: 12 puff pastry-style empanada discs; 2 tablespoons olive oil; 1 large onion, chopped; 1 red bell pepper, chopped; 1 lb. ground beef; 2 hard-boiled eggs, chopped; Chopped green olives, to taste; Salt and ground black pepper to taste; Beaten egg, for brushing

INGREDIENTS

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12 puff pastry-style empanada discs

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2 tablespoons olive oil

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1 large onion, chopped

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1 red bell pepper, chopped

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1 lb. ground beef

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2 hard-boiled eggs, chopped

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Chopped green olives, to taste

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Salt and ground black pepper to taste

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Beaten egg, for brushing

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