Empanadas

Name: Empanadas
Ingredients: 16 large uncooked biscuits (2 refrigerated cans); 1/2 lb. lean ground beef; 8 oz. tomato sauce; 4 tsp of chopped chilies; 1 Tbsp of garlic; 1-1/2 cups of cheese; Salt and pepper to taste; 1 egg, lightly beaten; Sour cream and/or mango-peach salsa

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INGREDIENTS

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16 large uncooked biscuits (2 refrigerated cans)

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1/2 lb. lean ground beef

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8 oz. tomato sauce

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4 tsp of chopped chilies

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1 Tbsp of garlic

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1-1/2 cups of cheese

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Salt and pepper to taste

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1 egg, lightly beaten

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Sour cream and/or mango-peach salsa

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