Emeril's Con Queso

Name: Emeril's Con Queso
Ingredients: Tortilla chips, for serving; 1/4 teaspoon salt; 1 teaspoon ground white pepper; 3 tablespoons sour cream; 1 cup canned, chopped mild green chiles; 8 ounces Monterey Jack cheese (1/2 pound), shredded (about 2 cups); 8 ounces white Cheddar cheese (1/2 pound), shredded (about 2 cups); 1 teaspoon minced garlic; 1 cup chopped seeded tomato, (optional); 1 teaspoon Baby Bam; 1 cup chopped yellow onion; 2 tablespoons vegetable oil

Emeril's Con Queso was pinched from <a href="http://www.emerils.com/recipe/6580/Emerils-Con-Queso" target="_blank">www.emerils.com.</a>

"This simple, basic queso dip is a must for any South-of-the-border get-together...."

INGREDIENTS

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Tortilla chips, for serving

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1/4 teaspoon salt

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1 teaspoon ground white pepper

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3 tablespoons sour cream

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1 cup canned, chopped mild green chiles

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8 ounces Monterey Jack cheese (1/2 pound), shredded (about 2 cups)

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8 ounces white Cheddar cheese (1/2 pound), shredded (about 2 cups)

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1 teaspoon minced garlic

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1 cup chopped seeded tomato, (optional)

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1 teaspoon Baby Bam

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1 cup chopped yellow onion

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2 tablespoons vegetable oil

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