Emeril's Christmas Morning Breakfast Bake

Name: Emeril's Christmas Morning Breakfast Bake
Ingredients: 3 tablespoons butter; 6 ounces Canadian bacon, chopped into ½-inch pieces; 1 small onion, chopped (about 1 cup); 1 teaspoon minced garlic; 1 teaspoon salt; 1 pound pre-washed baby spinach; 10 large eggs; 3 cups half-and-half; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon freshly grated nutmeg; One 14- to 16-ounce loaf Italian bread, cut into 1½- to 2-inch cubes (about 8 cups); 1/2 pound Gruyere cheese, grated (about 2 cups)

"Canadian bacon, gruyere cheese and spinach come together in this bread pudding from Emeril Lagasse for an easy and delicious make-ahead casserole...."

INGREDIENTS

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3 tablespoons butter

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6 ounces Canadian bacon, chopped into ½-inch pieces

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1 small onion, chopped (about 1 cup)

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1 teaspoon minced garlic

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1 teaspoon salt

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1 pound pre-washed baby spinach

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10 large eggs

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3 cups half-and-half

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1/2 teaspoon freshly ground black pepper

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1/2 teaspoon freshly grated nutmeg

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One 14- to 16-ounce loaf Italian bread, cut into 1½- to 2-inch cubes (about 8 cups)

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1/2 pound Gruyere cheese, grated (about 2 cups)

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