Emeril Lagasses Mothers Spicy Sausage Dressing

Name: Emeril Lagasses Mothers Spicy Sausage Dressing
Ingredients: 3 Tbsp. extra-virgin olive oil, plus more for greasing; 4 cups milk; 1/4 cup chicken broth; 2 eggs; 12 to 14 1/2" cubes day-old white bread, preferably Portuguese or soft baguette; 1 pound Portuguese linguica or hot Italian sausage, casings removed; 1/4 pound ground beef; 3 cloves garlic, finely chopped; 2 ribs celery, chopped; 1 bay leaf; 1 green bell pepper, cored, seeded and chopped; 1 yellow onion, chopped; 1 tsp. kosher salt; 1/2 to 1 tsp. red pepper flakes; 1/4 cup chopped flat-leaf parsley

Emeril Lagasses Mothers Spicy Sausage Dressing was pinched from <a href="http://www.oprah.com/food/Spicy-Sausage-Dressing-Recipe-Emeril-Recipes" target="_blank">www.oprah.com.</a>

INGREDIENTS

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3 Tbsp. extra-virgin olive oil, plus more for greasing

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4 cups milk

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1/4 cup chicken broth

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2 eggs

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12 to 14 1/2" cubes day-old white bread, preferably Portuguese or soft baguette

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1 pound Portuguese linguica or hot Italian sausage, casings removed

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1/4 pound ground beef

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3 cloves garlic, finely chopped

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2 ribs celery, chopped

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1 bay leaf

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1 green bell pepper, cored, seeded and chopped

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1 yellow onion, chopped

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1 tsp. kosher salt

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1/2 to 1 tsp. red pepper flakes

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1/4 cup chopped flat-leaf parsley

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