Eliza Leslie's Chocolate Cake

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INGREDIENTS
3 cups sifted cake flour
1/2 teaspoon salt
1 whole nutmeg, grated (2-2 1/2 teaspoons)
3 ounces (3 squares), unsweetened chocolate, coarsely chopped
2 cups sugar
1 1/2 cups (3 sticks) unsalted butter, at room temperature
1 tablespoon pure vanilla extract
8 large eggs
2 tablespoons milk
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