Elena's Crispy Potatoes withComté
"This is pure comfort food, designed to make you feel cozy and satisfied. It's perfect for lazy days when you don't want to make anything too complicated or weeknights when you feel busy but still want something nice and warm to eat. Feel free to get creative and play around with different combinations of fresh herbs or spices to garnish this dish. I chose to garnish with fresh thyme, but you can use anything that inspired you (like rosemary, sage, or a pinch of cayenne)...."
INGREDIENTS
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1 pound fingerling potatoes (the smaller the better)
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salt
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3 tablespoons butter (plus extra for if/when your skillet looks dry)
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freshly ground black pepper
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2 teaspoons chopped fresh thyme leaves
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1 to 2 ounces Comté cheese, finely grated on a microplane
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