"This slow cooker recipe makes a wonderful and tangy loose BBQ for sandwiches that is very easy to make and takes little hands-on time. Serve over toasted buns...."
INGREDIENTS
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7 pounds boneless chuck roast
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1 cup water
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3 tablespoons white vinegar
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4 tablespoons brown sugar
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2 teaspoons dry mustard
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4 tablespoons Worcestershire sauce
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3 cups ketchup
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2 teaspoons salt
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3/4 teaspoon ground black pepper
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1/4 teaspoon cayenne pepper
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6 cloves garlic, minced