"I have accepted an egg salad cook off challenge, and am delighted to submit my entry here, because it is a winner. Developed in my own kitchen with no..."
INGREDIENTS
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6 large eggs, unbroken
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1 stalk celery, complete with leaves chopped fine
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2 tablespoons fresh chives, chopped fine
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1 tablespoon fresh Italian parsley, chopped fine
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1/8 teaspoon coarse black pepper
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1/4 teaspoon balsamic vinegar
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1/2 cup mayonnaise, more if desired for consistency
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24 -40 slices rye bread or 24 -40 slices crackers