Eggs in Purgatory

Name: Eggs in Purgatory
Yield: Makes 4 servings
Ingredients: 1/2 cup farro or barley; 1/2 Tbsp olive oil; 2 oz pancetta; or bacon, diced; 1/2 medium onion,diced 2 cloves garlic, minced 1/2 tsp red pepper flakes; 1 can (28 oz) crushed tomatoes; salt and black pepper to taste; 8 Eggs

Eggs in Purgatory was pinched from <a href="http://www.eatthis.com/eggs-in-purgatory" target="_blank">www.eatthis.com.</a>

INGREDIENTS

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1/2 cup farro or barley

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1/2 Tbsp olive oil

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2 oz pancetta

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or bacon, diced

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1/2 medium onion,diced 2 cloves garlic, minced 1/2 tsp red pepper flakes

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1 can (28 oz) crushed tomatoes

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salt and black pepper to taste

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8 Eggs

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