Eggs in Hash Brown Nests
"These are the perfect little side dish for Easter Brunch: Tender-but-crispy potato nests with a luscious baked egg in the middle. They go perfectly with ham for a more substantial brunch, or they’re great for a casual breakfast with a piece of bacon...."
INGREDIENTS
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6 whole Medium Russet Potatoes (6 To 8)
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Salt And Pepper, to taste
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24 whole Large Eggs
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Non-stick Cooking Spray
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