"This recipe for eggs Benedict takes things up a notch by poaching eggs in crawfish boil seasoning. Save Recipe Print Eggs Benedict with Crawfish Boil-Poached Egg and Crawfish Hollandaise Makes 6 Servings Ingredients 1 tablespoon distilled white vinegar 2 tablespoons crawfish boil seasoning* 12 large eggs 5 egg yolks 2 tablespoons fresh lemon juice …..."
INGREDIENTS
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1 tablespoon distilled white vinegar
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2 tablespoons crawfish boil seasoning*
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12 large eggs
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5 egg yolks
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2 tablespoons fresh lemon juice
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½ teaspoon kosher salt
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¼ teaspoon cayenne pepper
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1 cup unsalted butter
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½ pound crawfish tails, drained and chopped
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6 English muffins, halved, toasted, and buttered
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12 slices Canadian bacon
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Garnish: chopped tarragon, cooked crawfish tails