INGREDIENTS
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4 eggs;
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4 cooked bacon slices, cut in half;
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1 avocado, sliced;
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1 tbsp. apple cider vinegar;
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Fresh parsley (to garnish);
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1/2 cup melted ghee;
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2 egg yolks;
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1 tbsp. lemon juice;
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Pinch of sea salt;
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Pinch of cayenne pepper;