Eggs Benedict Casserole - Low Carb, Gluten Free
INGREDIENTS
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12 oz Canadian bacon or thinly sliced ham, sliced
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1 tbsp butter or olive oil
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10 large pastured eggs
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1/2 cup heavy cream
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2 tbsp dijon mustard
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1 tsp garlic powder
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1 tsp onion powder
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1/4 tsp paprika
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1/4 tsp sea salt
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1/4 tsp black pepper
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4 egg yolks
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2 tbsp lemon juice
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1/2 cup butter (1 stick), melted
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dash hot sauce
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pinch of cayenne pepper
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pinch of sea salt
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