Eggplant Tofu (Panda Express Copycat) | Table for Two
"This eggplant tofu is a copycat recipe for the popular dish served at Panda Express! Crispy tofu is tossed in a sweet and tangy sauce...."
INGREDIENTS
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14 ounces extra firm tofu
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¼ cup cornstarch
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150 grams sliced Chinese eggplant
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1 red bell pepper
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3 stalks of scallions (cut into 1" pieces)
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¼ cup soy sauce
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1 tablespoon rice vinegar
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¼ cup water
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2 tablespoons dark brown sugar
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1 teaspoon grated ginger
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2 cloves garlic (minced)
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2 teaspoons cornstarch
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