Eggplant Parmesan Boats Recipe

Name: Eggplant Parmesan Boats Recipe
Ingredients: 2 medium eggplants (~6 inches in length), cut in half lengthwise; 1/2 tablespoon olive oil; 1/2 pound Italian sausage, casings removed; 1 small onion, diced; 2 cloves garlic, chopped; 2 cups marinara sauce; salt and pepper to taste; 1 cup mozzarella, shredded; 1/4 cup parmesan, grated; basil for garnish

"A recipe for Eggplant Parmesan Boats : Eggplant parmesan served stuffing in an eggplant with tasty Italian sausage!..."

INGREDIENTS

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2 medium eggplants (~6 inches in length), cut in half lengthwise

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1/2 tablespoon olive oil

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1/2 pound Italian sausage, casings removed

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1 small onion, diced

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2 cloves garlic, chopped

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2 cups marinara sauce

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salt and pepper to taste

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1 cup mozzarella, shredded

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1/4 cup parmesan, grated

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basil for garnish

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