Eggnog Pound Cake - A Southern Soul

Name: Eggnog Pound Cake - A Southern Soul
Ingredients: 2 sticks unsalted butter - room temperature; 1/3 cup vegetable shortening (solid form); 5 large eggs - room temperature; 3 cups sugar; 3 cups flour - sifted; 1 cup eggnog; 1/4 teaspoon nutmeg; 1 teaspoon cinnamon; 1 teaspoon vanilla; 2 cups confectioners sugar; 3-4 tablespoons eggnog

"Celebrate the holidays with this extra special pound cake flavored with rich eggnog and warm spices of cinnamon and nutmeg. There’s just something special about pound cake and this one is an outstanding addition to my Christmas dessert line up! It’s no secret that I have a love affair with pound cake. I’m not sure...Read More..."

INGREDIENTS

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2 sticks unsalted butter - room temperature

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1/3 cup vegetable shortening (solid form)

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5 large eggs - room temperature

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3 cups sugar

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3 cups flour - sifted

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1 cup eggnog

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1/4 teaspoon nutmeg

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1 teaspoon cinnamon

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1 teaspoon vanilla

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2 cups confectioners sugar

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3-4 tablespoons eggnog

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