INGREDIENTS
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1 cup plus 2 tablespoons granulated sugar?
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1 cup (2 sticks) unsalted butter, at room temperature?
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3 large eggs?
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¾ teaspoon salt?
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¼ teaspoon ground nutmeg?
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1¾ cups plus 2 tablespoons all-purpose flour?
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½ cup eggnog?
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2 teaspoons vanilla extract
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For the glaze: ?
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½ cup confectioners’ sugar?
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3-4 teaspoons eggnog*