Eggnog Pancakes

Name: Eggnog Pancakes
Ingredients: 1/4 cup vegetable oil; 2 eggs (room temperature); 2 tsp rum extract; 1 1/4 cups eggnog; 1 3/4 cups all purpose flour; 3 Tbsp sugar; 1 Tbsp baking powder; 1/2 tsp baking soda; 1/8 tsp salt; 1/2 tsp ground nutmeg; 2 Tbsp butter; 3 Tbsp rum ((can omit if needed, use a teaspoon of rum extract)); 1 1/4 cups eggnog; 1/2 tsp ground nutmeg; 1/2 Tbsp cornstarch (mixed with a little cold eggnog)

"Eggnog Pancakes are made with eggnog right in the batter and spiced up with nutmeg. They are topped with Eggnog Sauce that can be make with or without rum...."

INGREDIENTS

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1/4 cup vegetable oil

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2 eggs (room temperature)

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2 tsp rum extract

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1 1/4 cups eggnog

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1 3/4 cups all purpose flour

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3 Tbsp sugar

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1 Tbsp baking powder

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1/2 tsp baking soda

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1/8 tsp salt

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1/2 tsp ground nutmeg

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2 Tbsp butter

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3 Tbsp rum ((can omit if needed, use a teaspoon of rum extract))

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1 1/4 cups eggnog

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1/2 tsp ground nutmeg

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1/2 Tbsp cornstarch (mixed with a little cold eggnog)

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