INGREDIENTS
•
3 tablespoons dark rum
•
3 tablespoons brandy
•
1 envelope unflavored (1 scant tablespoon) gelatin
•
3 large eggs, separated
•
1 cup sugar
•
2 cups heavy cream
•
1 teaspoon ground cinnamon
•
1/2 teaspoon freshly grated nutmeg
•
1/8 teaspoon ground cloves
•
2 teaspoons pure vanilla extract
•
Coffee Caramel, for serving