"Creamy, crunchy and delicious these Eggnog Mousse Parfaits are set atop a graham cracker "crust" for a perfect single serving holiday treat!..."
INGREDIENTS
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2 tsp unflavored gelatin
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2 cup eggnog
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2 Tbs granulated sugar
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1/4 tsp ground cinnamon (more for topping)
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1/4 tsp ground nutmeg
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1 tsp vanilla extract
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8 ounce container whipped topping, divided (3 cups homemade cool whip)
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1 cup graham cracker crumbs