Eggnog Gooey Butter Cake {MM #7}
"The subtle flavor of eggnog fills this yummy cake and is the perfect addition to any holiday gathering...."
INGREDIENTS
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3 tablespoons of room temperature milk
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1¾ teaspoons active dry yeast
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6 tablespoons of unsalted butter at room temperature
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3 tablespoons sugar
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½ teaspoon of cinnamon
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1 teaspoon kosher salt
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3 Tablespoons of store bought eggnog
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2 tablespoons bourbon or dark rum (don’t freak out – it will smell really strong but it burns off during cooking)
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1 large egg
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1¾ cups of all-purpose flour
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3 tablespoons plus 1 teaspoon of light corn syrup
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2½ teaspoons vanilla extract
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12 tablespoons (1½ sticks) unsalted butter, at room temperature
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1½ cups brown sugar
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1 teaspoon of cinnamon
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¼ teaspoon of vanilla extract
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1 tablespoon of bourbon or dark rum
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1 large egg
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1 cup plus 3 tablespoons all-purpose flour
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Confectioners’ sugar, for sprinkling.
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