Eggnog Glazed Donut Muffins
INGREDIENTS
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1/4 cup butter, softened
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1/4 cup vegetable oil
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1/2 cup granulated sugar
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1/3 cup light brown sugar
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2 eggs
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1-1/2 teaspoons baking powder
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1/4 teaspoon baking soda
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1 teaspoon nutmeg
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1 teaspoon cinnamon
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3/4 teaspoon salt
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1 teaspoon vanilla extract
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2-2/3 cups all-purpose flour
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1 cup eggnog
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3 tablespoons butter, melted
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1 cup confectioners' sugar
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3/4 teaspoon vanilla extract
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2 tablespoons hot water
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