Eggnog Gingerbread Trifle
INGREDIENTS
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2 cups all-purpose flour
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¼ cup sugar
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1 teaspoon baking soda
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½ teaspoon salt
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1½ teaspoons ground ginger
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1 teaspoon ground cinnamon
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¼ teaspoon ground cloves
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¼ teaspoon ground nutmeg
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½ cup unsalted butter, melted
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½ cup molasses
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¼ cup water
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1 large egg
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1 cup buttermilk*
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3.9 ounce package Instant vanilla pudding mix
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1½ cups milk
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½ cup Coffee-mate Eggnog Latte Flavor
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Whipped cream, for topping
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Ground nutmeg, for dusting
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