INGREDIENTS
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8-10 thick slices of Texas Toast 4 whole Eggs, at room temp 2/3 cup Eggnog, at room temp 2 tablespoons Whole Milk, at room temp 1/4 cup Butter, melted and cooled to room temp 3/4 teaspoon Real Vanilla Extract 1/4 teaspoon Cinnamon 1/8 teaspoon Fresh