INGREDIENTS
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1/2 cup butter (1 stick), softened
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2/3 cups sugar
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3 large eggs
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1 1/2 cups eggnog
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3 heaping tablespoons all-purpose flour
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1 teaspoon vanilla
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pinch of salt
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⅛ teaspoon ground nutmeg
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1 prepared, unbaked, deep dish pie crust
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powdered sugar, optional
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