INGREDIENTS
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For Crust
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12 graham cracker sheets, crushed to crumbs in a food processor
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4 TBSPs of butter, melted
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1 tsp of cinnamon
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1/2 cup of sugar
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For Filling
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3 (8 oz) packages of cream cheese, at room temperature
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3 eggs
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1/2 cup of sugar
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1/2 cup of eggnog
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1 tsp cinnamon
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1 tsp vanilla extract
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1/2 tsp of nutmeg