Eggnog Cheesecake
INGREDIENTS
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Crust:
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1 cup graham cracker crumbs (or chocolate wafer crumbs)
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3 Tbsp. butter
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2 Tbsp. sugar (white or brown – optional)
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Filling:
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3 8 oz. (250 g) packages cream cheese, regular or light
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1/2 cup sugar
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1/2 cup brown sugar
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3 Tbsp. all-purpose flour
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1 tsp. vanilla or rum extract
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3 large eggs
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1/2 cup eggnog
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1/2 tsp. freshly ground nutmeg
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extra sugar, for topping (optional)
Comments & Reviews
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