Eggnog Bundt Cake Recipe - Sizzling Eats

Name: Eggnog Bundt Cake Recipe - Sizzling Eats
Ingredients: 3 cups all-purpose flour (You will need an additional tablespoon of flour to coat the pan. ); ½ tsp. baking soda; 1 tsp. baking powder; 1 tsp. salt; ⅛ tsp. nutmeg; 2 cups granulated sugar; 1 cup unsalted butter (softened ); 4 large eggs (room temperature ); 1 tbsp. vanilla extract; 1 1/4 cup golden eggnog (original flavor ); ¼ cup unsalted butter (melted ); ¼ cup golden eggnog; ⅛ tsp. nutmeg; 2 cups powdered sugar

"A deliciously moist, and flavorful holiday cake that tastes delicious with or without the eggnog glaze. Serve this cake with your favorite holiday beverage...."

INGREDIENTS

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3 cups all-purpose flour (You will need an additional tablespoon of flour to coat the pan. )

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½ tsp. baking soda

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1 tsp. baking powder

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1 tsp. salt

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⅛ tsp. nutmeg

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2 cups granulated sugar

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1 cup unsalted butter (softened )

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4 large eggs (room temperature )

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1 tbsp. vanilla extract

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1 1/4 cup golden eggnog (original flavor )

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¼ cup unsalted butter (melted )

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¼ cup golden eggnog

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⅛ tsp. nutmeg

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2 cups powdered sugar

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