Eggnog Bread with Spiced Rum Glaze
INGREDIENTS
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2 1/4 cups all-purpose flour
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2 teaspoons baking powder
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1 teaspoon baking soda
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1/2 teaspoon cinnamon
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1/2 teaspoon salt
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1/4 teaspoon nutmeg, plus more for sprinkling
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1/2 cup granulated sugar
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1/2 cup brown sugar
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1/2 cup unsalted butter, softened
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2 large eggs
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2 tablespoons spiced rum or rum extract
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1 teaspoon vanilla
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1 cup eggnog
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1 cup powdered sugar
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1 to 2 tablespoons eggnog
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1 teaspoon spiced rum
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