Egg Salad with Yogurt and Dill

Name: Egg Salad with Yogurt and Dill
Yield: 4
Ingredients: 8 large eggs, boiled and peeled; 1/3 cup low-fat Greek yogurt; 1 tablespoon mayonnaise; 1 tablespoon minced fresh dill (may substitute 1 teaspoon dried dill); 3/4 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

Egg Salad with Yogurt and Dill was pinched from <a href="http://www.theyummylife.com/Egg_Salad" target="_blank">www.theyummylife.com.</a>

"This healthy makeover tastes too creamy to be good for you, but it is! Greek yogurt and fresh dill combine to give this great flavor...."

INGREDIENTS

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8 large eggs, boiled and peeled

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1/3 cup low-fat Greek yogurt

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1 tablespoon mayonnaise

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1 tablespoon minced fresh dill (may substitute 1 teaspoon dried dill)

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3/4 teaspoon kosher salt

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1/2 teaspoon freshly ground black pepper

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