"On toasted or untoasted bread, one of my favorite lunches...."
INGREDIENTS
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4 eggs
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1/4 cup mayonnaise
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1/2 teaspoon Dijon mustard
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2 teaspoons sweet pickle relish
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2 thinly sliced scallions
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1/4 cup salt
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1/4 teaspoon fresh ground black pepper
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4 slices whole wheat bread or 4 slices sourdough bread