"A quick and healthy kids lunch idea or Weight Watchers Lunch Idea, this low calorie egg salad recipe is not only delicious, but easy to make. Full of protein, low on fat and carbs, it’s just 4 Points + for the entire recipe!..."
INGREDIENTS
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1 hard-boiled egg, peeled and chopped
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3 hard- boiled eggs (whites ONLY), peeled and chopped
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1 stalk of celery, finely diced
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1 tsp low-fat mayonnaise
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2 tsp Dijon mustard
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1 tbsp non-fat plain Greek yogurt
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1 tbsp red onions, finely chopped
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1 tsp fresh dill, finely chopped
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juice from ½ a lemon, freshly squeezed
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½ tsp sea salt
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Freshly ground pepper, to taste