INGREDIENTS
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2 cups prepared (or leftover) mashed potatoes
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1/4 cup bacon bits or crumbled cooked bacon
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2 green onions, thinly sliced
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1 egg
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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8 sticks of Kraft cheese, approx. 3″ long by 1/4” square
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8-10 Egg Roll Wrappers