Egg Roll Skillet

Name: Egg Roll Skillet
Ingredients: 1 tablespoon olive oil; 1 pound ground pork; 2- inch piece of fresh ginger (minced); 4 cloves garlic (minced); 1 teaspoon cornstarch; ½ teaspoon Chinese five-spice; ¼ cup soy sauce; 2 teaspoons sesame oil; 2 tablespoons chili paste; 16 ounces coleslaw mix (preferably with thinly sliced carrots in the mix); Cooked rice (for serving); Thinly sliced green onions (for topping); Wonton strips (for topping)

"All the classic flavor and crunch of Chinese Egg Rolls in an irresistibly easy Egg Roll Skillet that the whole family is sure to love!..."

INGREDIENTS

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1 tablespoon olive oil

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1 pound ground pork

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2- inch piece of fresh ginger (minced)

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4 cloves garlic (minced)

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1 teaspoon cornstarch

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½ teaspoon Chinese five-spice

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¼ cup soy sauce

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2 teaspoons sesame oil

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2 tablespoons chili paste

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16 ounces coleslaw mix (preferably with thinly sliced carrots in the mix)

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Cooked rice (for serving)

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Thinly sliced green onions (for topping)

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Wonton strips (for topping)

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