for the dough- 1 cup warm egg nog 2 1/4 teaspoons quick rise yeast 1/4 cup granulated sugar 1 egg 2 tablespoons canola oil 2 1/2-3 cups all purpose unbleached flour 1/2 teaspoon salt for the coating- 1/4 cup butter, melted 1/2 cup granulated sugar 1/