Egg Free Lemon Curd

Name: Egg Free Lemon Curd
Ingredients: 1/2 cup unsweetened almond milk; 1/4 cup heavy cream; 3/4 cup lemon juice (I used meyer lemons); 4 tablespoons cornstarch; 1/2 cup granulated sugar; 1 teaspoon vanilla extract; lemon zest (from squeezed lemons)

Egg Free Lemon Curd was pinched from <a href="http://kim-thislittlelifeofmine.blogspot.com/2013/06/egg-free-lemon-curd.html" target="_blank">kim-thislittlelifeofmine.blogspot.com.</a>

INGREDIENTS

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1/2 cup unsweetened almond milk

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1/4 cup heavy cream

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3/4 cup lemon juice (I used meyer lemons)

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4 tablespoons cornstarch

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1/2 cup granulated sugar

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1 teaspoon vanilla extract

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lemon zest (from squeezed lemons)

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